Keto Crumble | Berry
Servings 2
Equipment
Ingredients
Berry Base
- 2/3 cup berries (fresh or frozen)
- 1 tbsp stevia
- 1/2 tbsp coconut flour
- 1 tsp chia seeds
Crumble
- 2.5 tbsp coconut flour
- 1.5 tbsp stevia
- 25 grams butter
Instructions
- Preheat oven to 160C fan forced 170C regular
- Prepare the base by combining stevia, coconut flour and chia seeds, then add berries and stir well.
- Transfer berry mix to small baking dish and spread evenly.
- Prepare crumble by mixing coconut flour stevia and baking powder together. Add butter and combine well.
- Top the berry mixture with crumble and bake for 8-10 minutes, until golden brown on top.
- Remove from the oven and allow to cool for 10 minutes before serving.
Notes
- I used a mix of frozen blueberries, raspberries and strawberries - delicious!
- No need to defrost the berries prior to cooking.
